{"id":1288,"date":"2023-01-30T16:22:38","date_gmt":"2023-01-30T05:22:38","guid":{"rendered":"https:\/\/www.campariacademy.com\/en-au\/?p=1288"},"modified":"2023-01-31T10:43:44","modified_gmt":"2023-01-30T23:43:44","slug":"engineering-the-experience","status":"publish","type":"post","link":"https:\/\/www.campariacademy.com\/en-au\/training\/engineering-the-experience\/","title":{"rendered":"Engineering the Experience"},"content":{"rendered":"\n

The Campari Academy is first Masterclass of 2022, Engineering the Experience<\/strong> was presented in collaboration with Denver Cramer<\/strong> (Denver & Liely).<\/p>\n\n\n\n

Since they launched in 2015, Denver & Liely<\/strong> have been designing glassware purely for enhancing the experience of Whisk(e)y, Agave spirits, Gin & now Beer through thoughtful considerations and extensive research.<\/p>\n\n\n\n

These sessions goes far beyond how to best enjoy a drink, but delving into the psychology of experiences, how we can best shape them to surprise and delight our guests and really take a deep look into how engineering truly impacts that moment where liquid meets lips.<\/p>\n\n\n\n

In true Campari Academy style, these learnings were brought to life with the assistance of a true great of the Australian bar scene, Michael Chiem<\/strong> from Sydney\u2019s PS40<\/strong>.<\/p>\n\n\n\n

With Denver\u2019s expertise on engineering and Michael\u2019s unique approach to creating memorable bar experiences in the same session, you know this was a truly unmissable Masterclass (but if you did, enjoy a recap in the digital booklet)!<\/p>\n\n\n\n

\"\"<\/a><\/figure>
\n

View or download the Booklet from our Masterclass: <\/h3>\n\n\n\n

Engineering the Experience with Denver & Liely.<\/strong><\/p>\n\n\n\n

\n
DOWNLOAD<\/a><\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

The Campari Academy is first Masterclass of 2022, Engineering the Experience was presented in collaboration with Denver Cramer (Denver & Liely). Since they launched in 2015, Denver & Liely have been designing glassware purely for enhancing the experience of Whisk(e)y, Agave spirits, Gin & now Beer through thoughtful considerations and extensive research. These sessions goes far beyond how to best enjoy […]<\/p>\n","protected":false},"author":34882,"featured_media":1242,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[94,21],"tags":[28,35],"theme":[],"class_list":["post-1288","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-booklets","category-training","tag-brand","tag-wild-turkey"],"acf":[],"yoast_head":"\nEngineering the Experience - Campari Academy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.campariacademy.com\/en-au\/training\/engineering-the-experience\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Engineering the Experience - Campari Academy\" \/>\n<meta property=\"og:description\" content=\"The Campari Academy is first Masterclass of 2022, Engineering the Experience was presented in collaboration with Denver Cramer (Denver & Liely). 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