Perspectives
Season 2
How do we perceive flavour?
![How do we perceive flavour?](https://www.campariacademy.com/en-uk/wp-content/uploads/sites/4/2023/07/1-1.jpg)
![How do we perceive flavour?](https://www.campariacademy.com/en-uk/wp-content/uploads/sites/4/2023/07/8-1.jpg)
![How do we perceive flavour?](https://www.campariacademy.com/en-uk/wp-content/uploads/sites/4/2023/07/19-1.jpg)
In this episode, we examine how the senses work, and the impact they can have on our perception of flavours. Sight, sound, taste, touch and smell: all five senses need to be considered when working with flavour creation. From London, to Taipei and Seoul, our experts –professors and authors, bartenders and owners – explain how they affect the flavours in our glass.