Training

Welcome to the Art of Hospitality presented in collaboration with Satan’s Whiskers.  In 2024, K...

In the pursuit of flavours, whether in the World’s Best Bars, Michelin Restaurants or the avid at-home cocktail maker, the wonderful world of fermented ingredients offers a rich & delicious look through the evolution of human tastes and ingenuity.  The Campari Academy UK team was honoured to host Dr Johnny Drain at our London home […]

The Campari Academy is a first-of-its-kind educational platform for the international bartending community, underpinned by an ambition to educate, inspire, and connect leading drinks industry talent. Having built a strong network of Campari Academy education hubs around the world over the past ten years, from Sao Paolo to Sydney, and cultivated an accessible digital space […]

A celebration of what makes Aperitivo a social and cultural influence.

This edition of Aperitivo Heroes explored one of Italy's most important period for our industry

Imagine your mentor passed you the secrets to what is now the second-largest premium bourbon brand i...

Working behind the bar or in hospitality? Learn all about Aperitivo and perfect your Aperol Spritz s...

Montelobos mezcal and it’s distinctive flavor profile offers a refreshing change to traditional cocktail recipes. Learn more.

Vodka is back on the scene and gaining popularity with customers. But what IS vodka? Learn the basics here.

Learn how to master the Sarti Spritz

This classic cocktail only requires two ingredients: Courvoisier and Grand Marnier.

Wild Turkey 101 adds balance and backbone to this indulgent, nutty flip.

Courvoisier VSOP's floral and fruity notes are complemented by a chamomile–apple tea infusion in this elegant Hot Toddy.

Working behind the bar or in hospitality? Learn all about Aperitivo and perfect your Aperol Spritz s...

Use this DIY citrus stock recipe to give your lemons and limes new life.

Jiggers are a mixologist's best friend. With measurements being the key to creating perfectly balanced cocktails, getting the right ratios of ingredients is crucial.

Shaking cocktails does more than just blend your ingredients together. It can also help to improve the texture, get the temperature of the drink just right and add the perfect froth.