Training

Appleton Estate rums are a bar staple, offering rich, adaptable flavors for your customers. Discover the products now.

Created in the search for the perfect martini, Skyy Vodka has become a cocktail favorite. Discover the history and tasting notes.

Vodka is back on the scene and gaining popularity with customers. But what IS vodka? Learn the basics here.

Do you know your tequila from your mezcal? Agave spirits are set to stay. Learn more here.

Fresh and sparkling Italian cocktail Campari spritz

Achieve perfection every time with this classic, one century old, 3-part cocktail.

The famous cocktail with a rich and intriguing taste.

A perfect mix of campari and vermouth, popular since the 1860’s.

Sterneküche trifft auf Mixology! Gemeinsam mit Andreas Till taucht 2-Sterne-Koch Christoph Kunz in die faszinierende Welt des Food Pairings ein. Sein reicher Erfahrungsschatz und die Leidenschaft für kulinarische Kunst, kombiniert mit der Mixology-Expertise von Andreas Till versprechen ein besonderes Erlebnis für die Sinne!

Wie entsteht die perfekte Symbiose von Champagner und Austern und welche Mythen gibt es zur exklusiven Muschel? Das erfahrt ihr in der RollingPin Masterclass “Lallier Champagner und wilde Austern – ein edles Zusammentreffen!” mit Andreas Till und den Austernexperten Marco Schnackenberg & Joost Becken von AusterRegion.

Jiggers are a mixologist's best friend. With measurements being the key to creating perfectly balanced cocktails, getting the right ratios of ingredients is crucial.

Shaking cocktails does more than just blend your ingredients together. It can also help to improve the texture, get the temperature of the drink just right and add the perfect froth.