Campari Academy Asia Presents

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Chapter 1
We meet the bartenders who are championing a local approach - encouraging and inspiring those around them to get into their own backyard.
Chockie Tom
Chapter 2
We explore how bartenders are getting involved with their own local communities and showcasing local ingredients in their drinks.
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Chapter 3
We open on a discussion about the value of agriculture - and the perceived value we give (or don't) to the everyday ingredients that bartenders use.

In Search of Locality

In this episode, we go in-depth into the importance of understanding who and what are behind the ingredients that we use behind our bars. ​

We go on the road to speak to experts from the UK, Thailand and Argentina who have focused their careers on highlighting the value of looking after the land and communities who cultivate ingredients. ​

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Perspectives

Provocative, insightful and engaging. Join us as we journey around the world in a three-part docu-series, exploring and discovering new perspectives for industry-related themes.

Dave in a bench

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Ellie preparing food

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Dave thinking in a bar

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Kristen in a bar

Think Pieces

First-hand insights and perspectives from contributors around the world.

Dave in a bench

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Ellie preparing food

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Dave thinking in a bar

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Kristen in a bar

Think Pieces

First-hand insights and perspectives from contributors around the world.

Discover Perspectives

Inspiration

Bản sao của ENIGMA23.2 174 scaled

Article

The future is yours to create: Loan Nguyen

Loan Nguyen, a bartender at The Enigma Mansion Bar in Saigon, never imagined herself in the drinks world, until she discovered the joy of mixing conversation and cocktails. From hosting events to representing Vietnam at the Campari Red Hands Finals, her journey is all about connection, curiosity, and staying true to herself behind the bar. […]

Read More
230131 01 BR 025 1000x480 1

Article

Our manifesto: Double Chicken Please

Building a brand identity, changing hiring policies and a focus on merchandise are all part of the New York City bar’s manifesto. The team at Double Chicken Please show us behind the curtain of its approach to business  Now more than ever, bars are becoming more vocal and visible when it comes to the hows […]

Read More
Bản sao của ENIGMA23.2 174 scaled

Article

The future is yours to create: Loan Nguyen

Loan Nguyen, a bartender at The Enigma Mansion Bar in Saigon, never imagined herself in the drinks world, until she discovered the joy of mixing conversation and cocktails. From hosting events to representing Vietnam at the Campari Red Hands Finals, her journey is all about connection, curiosity, and staying true to herself behind the bar. […]

Read More
230131 01 BR 025 1000x480 1

Article

Our manifesto: Double Chicken Please

Building a brand identity, changing hiring policies and a focus on merchandise are all part of the New York City bar’s manifesto. The team at Double Chicken Please show us behind the curtain of its approach to business  Now more than ever, bars are becoming more vocal and visible when it comes to the hows […]

Read More