Cucumber Margarita
Ingredients
- 50 ml Espolòn Tequila Blanco
- 25 ml fresh cucumber juice
- 25 ml lime juice
- 25 ml agave syrup (1:1)
Add all ingredients to a shaker tin with ice.
Shake hard and fine strain into a rocks glass over fresh ice.
Garnish with a lime wheel and cucumber ribbon.
More Recipes
Recipe
Courvoisier SaturnCognac and aged rum bring depth and complexity to this riff on the tropical classic.
Recipe
Blackening: Apples
Discover More
Training
A guide to the Cinzano range of vermouthsDiscover the history of Cinzano vermouth and how it grew to be known worldwide.
Article
Get Behind the Bar to meet the Grand Encounter contributorsIt’s almost time to raise the curtain on Grand Marnier’s new mini-series, The Grand Encounter: Behind the Bar. Three episodes that will delve into the merging of two different worlds, each explained and brought to life by industry-leading professionals. Before diving into the episodes, let’s get to know our protagonists. Carina Soto Velasquez will be […]
Training
Get to know Glen Grant’s extensive whiskey portfolioGlen Grant production dates back to 1840 and the process today is the same as 1873. Discover the historic products and their tasting notes.
Training
The Notes Collection: Premium Non-Alcoholic InfusionsDelve into The Notes Collection, tasty and versatile alcohol-free infusions, ideal to serve non-alcoholic cocktails that don’t compromise on taste.