Word Association with Alex Frezza
Alexander Frezza, Naples native and bar industry leader joins us in a game of “Word Association”, sharing his thoughts around forgotten hospitality and the meaning of bars.
More Articles
Article
The future is yours to create: Courtney FrancisThe first of our 2024 interviewees in this series is Courtney Francis, bartender at Birmingham’s Couch Stirchley in England. She explains how boundaries, feedback and here grandmother have had an impact on her career
Article
Minakshi Singh: I overcame challenges to build my bar business in India – I hope other women can tooThe co-founder of India’s Cocktails & Dreams Speakeasy and Sidecar bars, Minakshi Singh, is a vocal leader in a market where being a woman behind the bar comes with legal and cultural implications. She explains how, against she odds, she built her businesses
Article
The 4 types of creativity explainedWhether conscious or impromptu, creativity can be achieved by using different strategies and for different purposes. We do a deep dive into the main types of creativity – which one do you fit into?
Article
Is creativity important? 8 bartenders have their sayAs we launch ‘Unlocking creativity’, the first episode of Perspectives Season 3, we ask eight bartenders from around the world a very simple question: Is creativity important?
Article
Friendship test: Alex Jump & Lauren Paylor O'BrienThe US-based bartenders who also run hospitality wellbeing project, Focus On Health, take Campari Academy's friendship test. They talk country songs, pet names and sober bachelorette parties
Article
Drink like a local: Paris with Aurélie PanhelleuxThe city of lights is home to a heady mix of traditional and contemporary hospitality. We met bar entrepreneur Aurélie Panhelleux for a crash course in the food and drink experiences only Paris can offer. Life's too short to drink bad wine – or pastis, for that matter
Discover More
Article
How Aki Wang is leading Taiwan's bartending communityOne of the Asia’s bartending greats, Aki Wang, founder of Indulge Life Hospitality Group, is consistently advocating for Taiwan’s bar industry to push its limits. He shares his insight and experience on what local culture could provide to the international bartending arena In 2007, Aki Wang had just won one of the biggest cocktail competitions […]
Article
Culture, history and people: The key to understanding drinks better, with Dr Anna Sulan MasingSeeking to articulate her indigenous Iban identity, writer, poet and academic Dr Anna Sulan Masing discovered the importance of understanding the value systems behind our food and drinks
Article
Tales of the Cocktail - Day 2Learn about seminars, tour New Orleans' jazz clubs, go for terrific agave drinks. And even more inspiration from Campari Academy's second day at Tales of the Cocktail
Article
Hospitality Wears White: Alex Frezza and L'AntiquarioRight by the Gulf of Naples, L'Antiquario is bringing old school hospitality back to the city. Find out the importance of a White Jacket with Alex Frezza
Article
Watch The Bar Show Show from Campari Academy at the Grand Campari Hotel in Berlin nowEight experts shared the stage during this year's Berlin Bar Convent, to reveal their insights and experiences from their lives in the industry. Watch The Bar Show Show from Campari Academy in Berlin
Training
Master the art of building drinksBuilt drinks can be quick and easy during a busy shift, but should you use ice first or last? Watch how the different approach impact the serve.