The Biodegradable Bar
How does composting work? What straws are really best for the environment? How can a business create a positive impact with their waste? We dive into all these questions in this session, exploring how bars, businesses, and events can best integrate sustainable and environmentally positive practices into their operations.
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Class Recording: How To Sustainably Invest In Your Bar TeamThere's no one right way to train and empower a staff...but there's a lot of wrong ways. Learn how to do it better!
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Class Recording: Reconsidering Dilution with Dave Arnold and Mike CapoferriFrom batching to ice size, understanding dilution is a key skill. Oh, and some very "cool" advanced hacks...
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Flavor Science with Arielle Johnson LIVE: Event PhotosPhotos from a hands-on flavor science class with author Arielle Johnson, live in NYC.
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Class Recording: Flavorama with Arielle JohnsonArielle Johnson, author of Flavorama, offers a practical guide to unlocking the art and science of flavor.
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6 Perfect Whiskey Cocktails for FallFall menu inspiration with this list of 6 compelling yet crowd-pleasing whiskey cocktails.
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Class Recording: Dashes, Drops, Mists, and Rinses: Small Changes for Big ImpactWhat does Coco Chanel have to do with cocktail creation? You'll have to watch...
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Jason Richburg: The 5 things creative bartenders need to knowJason Richburg of Good F*cking Design Advice shares his top 5 tips for generating creativity behind the bar.
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How do you turn 10,000 Ounces of Liquid into a VIP Experience at Tales?Mike Capoferri shares recipes and tips on making great drinks at scale, far from your home bar.
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Tales of the Cocktail - Day 2Learn about seminars, tour New Orleans' jazz clubs, go for terrific agave drinks. And even more inspiration from Campari Academy's second day at Tales of the Cocktail
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Author Chat with John deBaryWatch the Book Club interview with "Saved by the Bellini" author, John deBary.
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Jungle Bird Milk PunchJungle Bird Milk Punch Nothing elevates Jungle Bird quite like turning it into milk punch – with a little bit of hard work the cocktail becomes silky and luxurious. In our latest reel we break down how to make Jungle Bird Milk Punch with @appletonestateus 8 Year Old and @campariusa.