ACADEMY SESSIONS
Class Recording: Lessons From A Pastry ChefChef and Culinary Institute instructor Rachel Wyman explores how to easily up your garnish creativity with pastry tricks.
Article
The Best Egg White Alternatives for Cocktails.Explore our scientific survey of the best options out there.
ACADEMY SESSIONS
Class Recording: Modern Bar Prep 101A dialed prep program can make or break your bar. Industry legend Rhachel Shaw explains how to set up for success!
TRENDING RECIPE
A Clarified Sweet Potato Pie?This vegan-friendly clarified milk punch by Lo Logsdon is totally riffable.
Explore The Academy
Campari Academy Presents
In search of locality
In this episode, we go in-depth into the importance of understanding who and what are behind the ingredients that we use behind our bars.
We go on the road to speak to experts from the UK, Thailand and Argentina who have focused their careers on highlighting the value of looking after the land and communities who cultivate ingredients.
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Article
In a Bid for Savory High Notes, Bartenders Play DirtyFor too long the dirty martini has been something of a guilty pleasure, occasionally divisive, even as it remains a fan favorite among guests. Recently, the ultra-briny martini is coming out of the shadows, and with bartenders embracing its quirky charm, these dirty martinis innovations are so delicious they don’t need to clean their act up.
Article
How to make the perfect Aperol SpritzThis easy to learn method makes the perfect Aperol Spritz every time!
Article
In a Bid for Savory High Notes, Bartenders Play DirtyFor too long the dirty martini has been something of a guilty pleasure, occasionally divisive, even as it remains a fan favorite among guests. Recently, the ultra-briny martini is coming out of the shadows, and with bartenders embracing its quirky charm, these dirty martinis innovations are so delicious they don’t need to clean their act up.
Article
How to make the perfect Aperol SpritzThis easy to learn method makes the perfect Aperol Spritz every time!
Training
Article
Class Recording: Lessons From A Pastry ChefMaking stunning garnishes, granitas, and more is easy with these pastry pro tips.
Article
Class Recording: Prep Programs for High-Volume BarsBoost your consistency while lowering costs by designing good systems. Learn how...
Article
Class Recording: The Secret Life of GlasswareThe right glassware can have a huge impact on your bar's success. Mark Murphy shares a practical guide.
Article
Class Recording: Margarita R&D with Mary PalacMary Palac leads an expansive look at the creativity and trends defining modern Margaritas.
News
Margarita R&D Lab TourJoin Campari Academy on the road to experience Margarita R&D in YOUR city! Log in to RSVP...
Article
Class Recording: Black Excellence Through CocktailsBartender Sam Miller leads a celebration of Black contributions to bartending, plus networking concepts and resources.