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About

Perspectives

Season 1
Season 2

Season 1

Community & Culture

Rather than asking “why do we need bars?” The question really is, “why do we drink?” The answer seems simple, right? Not quite so simple once we look at the reasons people go to bars. Speaking to leading global bartenders and industry experts, who are ripping up the ‘rulebook’ and doing things differently, this theme explores the origins of bar culture, the ways it has evolved (depending on your outlook) and the role of bartenders: how it can be done differently, by broadening your perspective to create memorable experiences for your customers.

Design & Technology

Who are bars designed for?

In this episode, we look at the impact that design and functionality (or the lack thereof) can have when running a bar – exploring how customer experience is only as good as the experience and efficiency of the bartenders themselves.

Along the way, we speak to a bar design expert, innovative bartenders and a tech professional – inspiring our audience with examples of beautiful – and functional – hospitality design, whilst uncovering the spectrum of decisions that can affect (and improve) the day-to-day workings of a bartenders workplace…

Raw Materials & Flavour

In this episode, we investigate raw materials & flavor – how the two relate to one another – and how (through deeper understanding) bartenders can develop better, more innovative serves that elevate customer experience.
Along the way, we speak to food suppliers, a tea maker, farmers, foragers and leading bartenders – all in an effort to understand more about seasonality, locality, experimentation – and uncover how far developing flavor can go.

Season 2

Leadership is...

What should leadership look like in bars? We talk to bar owners and respected leaders who have worked hard to build and lead teams that work together harmoniously to be some of the best in the business. From effective communication to navigating failure and adversity, they explain what it takes to truly lead a team.

Training

Inspiration

Events

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On-demand Library

Appleton Estate Daiquiri Cocktail Image e1658856821403

The Estate Daiquiri

Name: The Estate Daiquiri
Ingredients: 2 oz Appleton Estate 8 YO; 1 oz Lime Juice; 0.75 oz Simple Syrup; Lime Wheel

A revisited icon with a rich flavor profile, infused with the joyful spirit of our land.

Ingredients

2 oz Appleton Estate 8 YO
1 oz Lime Juice
0.75 oz Simple Syrup
Lime Wheel

Shake with ice.
Strain into a chilled coupe glass.
Garnish with a lime wheel.

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220923 5oC Mushroom Martini 01511 e1664289702693

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Miami Vice

One thing’s for sure, the Miami Vice continues to be a bar muse, decades after it first rose to fame

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Americano

The Americano was first served in creator Gaspare Campari’s bar, Caffé Campari, in the 1860s. This mix of Campari, sweet vermouth, and soda was the direct predecessor to the Negroni and was so named because of its popularity among American expats.

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Gold Smoke

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