Author Chat with Camper English
Watch this enlightening conversation with cocktails and spirits writer Camper English, as we dive into his latest book, Doctors and Distillers, a reading selection of the Campari Academy Book Club.
Learn more about Camper’s examination of the interconnected history of alcohol and medicine including the remedial origins of modern cocktails.
ArticleClarified Milk Punch
Want to learn the best ways to make clarified milk punch? Watch this super nerdy one hour class!
ArticleSpin Cycle With Dave Arnold
Watch Dave Arnold host a Master Class on Centrifugation, Clarification, & Cocktails.
Article8 Cocktails You Should Know For Fall
Need Fall inspiration? Check out these 8 recipes!
ArticleThinking Inside the Negroni Triangle
Kevin Diedrich and Anu Apte talk creativity, constraint, and Negronis with Campari Academy. Get inspired!
ArticleHow To: Orgeat
What is orgeat and how do you use it? Read on for the best traditional and new-school Orgeat recipes!
TrainingA guide to 1757 Vermouth di Torino
1757 Vermouth di Torino is steeped in history and created with a superior level of care. Discover it’s story here.
ArticleDrink like a local: From Spritz To Limoncello
Discover the deep rooted history of Italian drinking culture and how it's no 'one size fits all'.
Ever wondered how to refresh your mint to make it look garnish ready 🌱? ⚡️Shock it ⚡️with these easy steps!
TrainingMilk Punch Guide and Recipes
Clarified Milk Punch is a beverage that results from intentional-ly curdling milk with a mixture of cocktail ingredients. This is called ‘washing,’ followed by removing the curds from the remaining whey protein. The result is a clarified, velvety, and softer tasting beverage. The casein protein within milk binds with the phenolic compounds in the liquid, […]
TrainingDiscover Montelobos mezcal - the sustainable agave spirit
Montelobos mezcal and it’s distinctive flavor profile offers a refreshing change to traditional cocktail recipes. Learn more.