Author Chat with Camper English

Doctors and Distillers by Camper English

https://www.youtube-nocookie.com/watch?v=ANsndW_bIys

Campari Academy – Author Chat with Camper Engish (https://www.youtube-nocookie.com/watch?v=ANsndW_bIys)

Watch this enlightening conversation with cocktails and spirits writer Camper English, as we dive into his latest book, Doctors and Distillers, a reading selection of the Campari Academy Book Club.

Learn more about Camper’s examination of the interconnected history of alcohol and medicine including the remedial origins of modern cocktails.

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Class Recording: Lessons From A Pastry Chef

Making stunning garnishes, granitas, and more is easy with these pastry pro tips.

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Class Recording: Prep Programs for High-Volume Bars

Boost your consistency while lowering costs by designing good systems. Learn how...

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USBG National Charity Foundation and Campari present Day of Service

A nationwide volunteer day for bar pros. Learn how to get involved, key deadlines, and more!

Secret Life of Glassware - Digital Session

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Class Recording: The Secret Life of Glassware

The right glassware can have a huge impact on your bar's success. Mark Murphy shares a practical guide.

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Class Recording: Margarita R&D with Mary Palac

Mary Palac leads an expansive look at the creativity and trends defining modern Margaritas.

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Margarita R&D Lab Tour

Join Campari Academy on the road to experience Margarita R&D in YOUR city! Log in to RSVP...

Training

Bisquit: A Staple for Cognac Aficionados

Discover this unique spirit, created by Bisquit & Dubouché to take Cognac to a new sensory level.

Clarified Pina Colada Negroni Milk Punch

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Piña Colada Negroni Milk Punch

Take your Negroni on vacation with this clarified Piña Colada Negroni Milk Punch!

See Recipe

A wall where you can read a phrase painted on.

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From Feasting Halls to Bars - A Journey Through Hospitality By Dave Broom

Is our sense of hospitality hard-wired into us? As we move the culture of bartending forward how much can we learn from the past?

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Quiote Club

The Clover Club, originally an 1800s gin cocktail from Philadelphia, was brought to new fame in late-aughts Brooklyn by legendary bartender Julie Reiner. This tasty blanco tequila riff takes the template South to the highlands of Jalisco.

See Recipe