The Importance of Gay Bars

Pride began outside a bar, and the importance of bars in the LGBTQIA+ community began long before that. In celebration of Pride month we are talking with historian Daniel Hurewitz about the history and significance of queer bars throughout history.

Article

Where The Wild Drinks Are: Class Recording

Danny Childs (author of Slow Drinks) teaches "farm to glass" cocktails. Harness wild flavors with ferments, tinctures, and more!

Article

Notes From a Pop Up: Tips, Tactics, and Techniques

Pop ups can be hard. With smart planning and prep, they don't have to be.

Article

How To: Banana Oleo Sacchrum

This Banana Peel Oleo Sacchrum is a no-fuss hack to add playful tropical notes to drinks.

Article

Scorpion Bowls and Survival: A Chinese-American Cocktail Legacy

Family history, immigrant experiences, and Mai Tais.

Article

Nose Dive with Harold McGee: Class Recording

Author Harold McGee talks scent and flavor on a molecular level, from the cosmos to why your next Daiquiri might need Parmesan...

Recipe for a Malic Acid and Citric Acid blend for cocktails.

Article

How To: Make an Acid Solution

This clever and super easy hack lets you take control of brightness and acidity in cocktails.

Training

Grand Marnier Section 1: Overview

https://youtu.be/T0nTq9X3cWs

Recipe

Clarified Milk Punch with Aged Spirits

Use this recipe as a template for making clarified milk punch with aged spirits.

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Doctors and Distillers by Camper English

Interview

Author Chat with Camper English

Watch this enlightening conversation with cocktails and spirits writer Camper English, as we dive into his latest book, Doctors and Distillers, a reading selection of the Campari Academy Book Club.

Recipe

Grand Collins

Grand Marnier adds a playful, yet refined twist to the traditional Tom Collins by replacing its gin base with our blend of cognac and orange liqueur, creating an intriguing, layered flavor profile to match its lively effervescence.

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