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How To: Banana Oleo SacchrumThis Banana Peel Oleo Sacchrum is a no-fuss hack to add playful tropical notes to drinks.
CLASS RECORDING
Nose Dive: Harold McGee and The Science of ScentAuthor Harold McGee spent ten years writing a book about smell. He joined us to share the most surprising learnings, like why you should try Parmesan in your Daiquiri (scientifically speaking).
Article
The Best Egg White Alternatives for Cocktails.Explore our scientific survey of the best options out there.
DIGITAL SESSION
Class Recording: Rejiggering The MenuMake more successful menus with this free class! Learn how to leverage sales reports, understand costing and PMIX, and make big impacts with small design changes.
Training
Milk Punch Guide and RecipesLearn how to make clarified milk punch with this step-by-step guide.
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Campari Academy Presents
In search of locality
In this episode, we go in-depth into the importance of understanding who and what are behind the ingredients that we use behind our bars.
We go on the road to speak to experts from the UK, Thailand and Argentina who have focused their careers on highlighting the value of looking after the land and communities who cultivate ingredients.
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Article
How Aki Wang is leading Taiwan’s bartending communityTaiwan's Aki Wang is working to create a local cocktail culture with global reach.
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Is creativity important? 8 bartenders have their sayWe asked bartenders around the globe about their creative process. This is what they said...
Article
How Aki Wang is leading Taiwan’s bartending communityTaiwan's Aki Wang is working to create a local cocktail culture with global reach.
Article
Is creativity important? 8 bartenders have their sayWe asked bartenders around the globe about their creative process. This is what they said...
Training
Article
Nose Dive with Harold McGee: Class RecordingAuthor Harold McGee talks scent and flavor on a molecular level, from the cosmos to why your next Daiquiri might need Parmesan...
Recipe
Piña Colada Negroni Milk PunchTake your Negroni on vacation with this clarified Piña Colada Negroni Milk Punch!
Article
The Loudest Drinks in the Room: Class RecordingBlender Cocktails 101: Learn the science behind making the best (and loudest) drinks around!
Recipe
Left HandThis modern classic pulls from the Boulevardier and the Manhattan, with one small but important tweak.