The Biodegradable Bar
How does composting work? What straws are really best for the environment? How can a business create a positive impact with their waste? We dive into all these questions in this session, exploring how bars, businesses, and events can best integrate sustainable and environmentally positive practices into their operations.
More Articles
Article
New Takes On Old FashionedsFrom base spirit swaps to innovative syrups and sweeteners, these Old Fashioned recipes show modern creativity.
Article
Clarified Milk PunchWant to learn the best ways to make clarified milk punch? Watch this super nerdy one hour class!
Article
Spin Cycle With Dave ArnoldWatch Dave Arnold host a Master Class on Centrifugation, Clarification, & Cocktails.
Article
8 Cocktails You Should Know For FallNeed Fall inspiration? Check out these 8 recipes!
Article
Thinking Inside the Negroni TriangleKevin Diedrich and Anu Apte talk creativity, constraint, and Negronis with Campari Academy. Get inspired!
Article
How To: OrgeatWhat is orgeat and how do you use it? Read on for the best traditional and new-school Orgeat recipes!
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Training
The Ritual of the AperitivoAn Aperitivo is more than just a drink - it's an Italian cultural tradition steeped in history. Explore Aperitivo cocktails here.
Training
Discover the Classic Taste of BittersDelve into the origins of bitters as a cocktail ingredient and the different flavor profiles available. Learn how to use them here.
Recipe
Grand Old FashionedGrand Marnier is added to the traditional Old Fashioned, delivering a smoother and more elegant finish, while delicately layering bitter and sweet flavors.
Interview
Author Chat with Camper EnglishWatch this enlightening conversation with cocktails and spirits writer Camper English, as we dive into his latest book, Doctors and Distillers, a reading selection of the Campari Academy Book Club.
Training
On The Subject of SaltSince our very beginnings, human civilization has been inextricably connected to salt. Beyond flavoring our food, salt has been the cornerstone of economies, prompted wars, inspired exploration, and connected cultures. Salt is as varied, nuanced, and complex as the places it comes from and offers an immense possibility for cocktail innovation. In this seminar we will nerd out hard on the history, variety, and uses for salt in cocktails and beverages.