Got leftover wine? Turn it into Wine Syrup!
Hit save on this post for the next time you’re looking for a trick to re-use that leftover wine and turn it into a delicious Left-Over Wine Sour made with Espolòn Tequila.
- 1 oz Sugar
- 1 oz Wine
Add Sugar and Wine to Saucepan.
Bring to simmer and stir.
Pour into non-reactive container.
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